💰 Competitive hourly pay (DOE) | 🕒 Full-Time Position 

Ala Kefak is a new Yemeni-American fast-casual restaurant blending the flavors of the Middle East with modern American favorites — from smash burgers and wraps to falafel and shawarma. We’re passionate about quality, authenticity, and creating a warm community experience. Our mission is to serve “food made with care, culture, and heart.”

🔥 We’re Hiring a Cook (Soft Launch: December 2026)

We’re preparing for our soft launch at the end of December 2026 and are seeking a skilled, reliable, and motivated cook to join our founding kitchen team. This is a rare opportunity to grow with a restaurant from the ground up.

As we expand, Ala Kefak plans to operate 24 hours a day, with two shifts (day & night). Applicants available for either or both shifts are encouraged to apply. Early hires will have opportunities for advancement as the team grows.

👨🏽‍🍳 Responsibilities

• Prepare and cook a variety of dishes including burgers, sandwiches, wraps, and Middle Eastern specialties.

• Ensure all food meets Ala Kefak’s quality, presentation, and halal standards.

• Maintain cleanliness and organization in the kitchen at all times.

• Monitor inventory levels and assist with restocking.

• Follow all food safety, sanitation, and health department guidelines.

• Collaborate with management and team members to ensure efficient service during all hours.

• Support menu testing and recipe development during the soft-launch phase.

🧂 Qualifications

• 2+ years experience as a cook or line cook (restaurant or food-truck experience preferred).

• Knowledge of or willingness to learn Middle Eastern / Mediterranean / halal cuisine.

• Strong attention to detail and time management.

• ServSafe certification (preferred, not required).

• Ability to work flexible hours (including nights/weekends once 24-hour service begins).

• Team-oriented attitude and commitment to a positive kitchen culture.

🕓 Schedule & Availability

• Soft Launch Target: End of December 2026

• Hours: Full-time or Part-time

• Future Expansion: 24-hour service with two primary shifts (morning + evening/overnight)

💵 Compensation

• Competitive hourly pay based on experience

• Opportunities for performance-based raises after launch

• Free staff meals during shifts

• Leadership opportunities as the restaurant expands